Opa by Giorgios

Coastal Greek dining on the river at Port City Marina downtown, opening November 2. Lunch, dinner and late evenings, with fresh salads, grilled meats, local vegetables and simply prepared local seafood, plus live music and murals by local artist Arianne Hemlein. Executive Chef Renato Mekolli. Reservations online or by email at info@opabygiorgios.com.